Donderos' Kitchen

Joni Rauschenbach 3 months ago

We had 2 menu items and both had a fleshy - pale, strange looking chicken slices. It did not appear to be fresh or appealing to eat. I asked the employee why it looked so strange and she agreed that it looks unappetizing and she would relay that to the cook. The Bahn Mi had a great roll but that was the best part. After looking at all of the peeling and cracked paint on the walls and the chicken - I'm not sure if it is a safe place to eat. Great spot for coffee and chilling.

Rebecca Moore 5 months ago

The butter chicken sandwich was excellent. 5 stars. The tomato bisque- lacked flavor and the chunky texture was unpleasant. The molasses cookie is a solid 5 stars as well. Cute place. Often closed so check hours and once we went on a Saturday and the kitchen was closed. Great freezer selection of heat and eat meals such as soups and curries. Definitely recommend

Allison Damron a year ago

The only time I ever feel inclined to write a review is if I am blown away and want everyone to know- so here it is. Donderos is like a breath of fresh air from what feels like the never ending emergence of chain restaurant after chain restaurant. We are starved for distinctively exceptional places to linger long. Donderos is unique and they clearly take pride in the fact. -The staff is very friendly and thoughtful -Plenty of space and seating -Great vibes and ambiance, especially for a slow morning or a place to go and get some work done (lots of natural light) -VERY reasonable prices $$$. The food and pastries are unique and fun, and you get a good amount of food for what you pay for -Everything on the menu is good, really no competition. They also have lots of fun pastries for fall (pumpkin, apple, cinnamon, etc), which I am a sucker for :D -They pay their employees double the minimum wage, so they don't have to rely solely on tips -Convenient location, right on Milledge Love this spot so much. Really shows off the eclectic and community-based vibe that Athens is all about. Donderos I love you!!! Never change

Simon Robson 3 years ago

What a great surprise. We didn’t want the standard fast chain restaurant fare for lunch. We loved the unique menu, well prepared items and the relaxed setting. Staff was friendly and welcoming. You order at the counter towards the rear of the house and they bring it out to you. My wife had a chicken salad sandwich with an ice tea and I had the Bahn Mi , coffee and a raspberry jam bar. They have a great house coffee and nice complement of pastries. Parking could be challenging at busy times but you can park off the main road.

Erin S. 8 years ago

We got the vegan pumpkin bread for $2.25, which was perfectly moist and delicious. We got the gluten-free grit bowl with fried tomatoes, goat cheese and red pepper sauce. We added a fried egg for $1. The ingredients definitely made the bowl, because the grits themselves were very bland—nothing to write home about. Good amount of food though. The french toast special was blueberry french toast. It was very sweet and was definitely not enough for a meal, which is why we we were glad we got the potatoes on the side. The DK scramble on flatbread was delicious. It was a good amount of food, though I would have preferred more eggs in it. I was going to get the quiche special (goat cheese, tomatoes and spinach) for my meal, but we decided to get it for the whole table, and I’m glad we did because it wasn’t a whole quiche! It was maybe 1/4 of a quiche, which was not advertised. For $5, that wasn’t worth it. It was nice that I got a free coffee because I’m a teacher. They offer deals for teachers, police officers, firefighters, and others, so make sure to check out their website. The place itself is cute—wooden tables and chairs, art for sale and cute little decorations. One plus was